Dishing It Out Waitresses and Their Unions in the Twentieth Century

Cobble, Dorothy S.

Dishing It Out Waitresses and Their Unions in the Twentieth Century
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PRICE: FREE BOOK
DATE 1992
AUTHOR Cobble, Dorothy S.
ISBN 9780252061868
FILE FORMAT 5,21 MB
FORMAT PDF EPUB FB2 TXT
LANGUAGE ENGLISH

Description of the book

This book will expand our understanding of feminism and unionism by including the gender conscious perspectives of working women.Cobble, Dorothy S. is the author of 'Dishing It Out Waitresses and Their Unions in the Twentieth Century', published 1992 under ISBN 9780252061868 and ISBN 0252061861.

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...ng understanding of the relationships between the two ... Class of 92 Out of Their League S1e02 (S1E2) - Dailymotion ... ... ." -- Susan Porter Benson ... Start by marking "Dishing It Out: Waitresses and Their Unions in the Twentieth Century" as Want to Read: ... Waitresses and Their Unions in the Twentieth Century. Write a review. Jan 20, 2010 Stephen rated it really liked it. Caution to flirts, cads, and ladies' men: "Dishing It Out," will change the way you look at waitresses for forever. And if you think a book about waitressing falls ... ... Dishing It Out: Waitresses and Their Unions in the ... ... . And if you think a book about waitressing falls ... Dishing It Out captures the organizing achievements of waitresses throughout the twentieth century. It traces how their union work mirrored the larger labor movement in the nation over time. Cobble's book addresses the commercial food service and its transformation into a female occupation. The book describes the strategies waitresses in San Francisco and Chicago used for collective action and ... Dishing It Out: Waitresses and Their Unions in the Twentieth Century. In this Book. Additional Information. Dishing It Out: Waitresses and Their Unions in the Twentieth Century; Dorothy Sue Cobble 1992; Book; Published by: University of Illinois Press; Series: The Working Class in American History; View contents. View Citation; summary. Rich in detail, studded with telling anecdotes,Dishing It ... Get this from a library! Dishing It Out : Waitresses and Their Unions in the Twentieth Century.. [Dorothy Sue Cobble] -- This book will expand our understanding of feminism and unionism by including the gender conscious perspectives of working women. Dishing It Out: Waitresses and Their Unions in the Twentieth Century Dorothy Sue Cobble Back when SOS or Adam and Eve on a raft were things to order if you were hungry but a little short on time and money, nearly one-fourth of all waitresses belonged to unions. By the time their movement peaked in the 1940s and 1950s, the women had developed a distinctive form of working-class feminism ... Dishing It Out: Waitresses and Their Unions in the Twentieth Century. By Dorothy Sue Cobble. Champaign: University of Illinois Press, 1991. Pp. xiv, 327. $34.95. - Volume 52 Issue 4 - Angel Kwolek-Folland Before the twentieth century, waitresses could be found serving food in boardinghouses, music halls, private clubs, and such commercial establishments as Fred Harvey's famous chain that fed railroad passengers along the Santa Fe ...